Malaysia Food Blog - Apple Foodees

Apple Foodees’ gastronomic adventures on Malaysian food & astounding travel experiences.

Nagomi Shabu-Shabu Sushi Bar at Menara Hap Seng Kuala Lumpur

Posted by Apple Foodees On April - 27 - 2009

Our recent visit was an invitation to a Food Bloggers Gathering Night at Nagomi Shabu-Shabu Sushi Bar at Menara Hap Seng Kuala Lumpur. Located at the heart of Kuala Lumpur, the place was easy to get there and are located at :-

Suite 1-19, 1st Floor, The Podium
Business hour is 11.30am - 10.30pm daily

I never knew what Shabu-Shabu means before I went there. I am pretty sure there are many people like me out there. Well, its great that Nagomi actually give out fliers notifying the meaning of Shabu-Shabu to all guest which was a plus point for them I must say.

Well here goes, Shabu-Shabu is actually a Japanese variant of hotpot dish, usually served with thinly sliced beef and other ingredients, cooked in a hot pot of boiling dashi (broth) made with kombu (kelp).

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Yaki-Yaki Japanese Barbeque Buffet Restaurant

Posted by Apple Foodees On March - 29 - 2009

Yaki-Yaki Japanese Barbeque Buffet Restaurant a newly open buffet restaurant in town! Located at the heart of Kuala Lumpur at Ground Floor, Federal Bowl, Jalan Bukit Bintang, Bukit Bintang Central, 55100 Kuala Lumpur.

It was almost Earth Hour when our gang went into the restaurant. What attracts us the most was it was also their promotion time! At 50% off for all sessions. Just like Jagoya, you would need to make payment at the counter first before entering.  Prices are at RM75.00++ per person for Buffet Dinner from the hours of 18:00-22:00 which is cheaper than Jagoya I would say. The plus point is that we got 50% off as well so it was really a Great Deal! Please be noted that promotion starts from March 2009 til end of April 2009.

Many varieties of fresh sashimies at the Chef bar. The picture tells it all. <winks>. Great job Yaki-Yaki!

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Hello all. Thank you for visiting Apple Foodees. Apple Foodees was setup in April, 2009 for the main purpose to promote Malaysian food and also to share our travel experiences around the world. We do not pretend to know everything about food, and intends to stick to our main objective to give only honest review. I hope you will enjoy browsing around the website. Do leave some comments from time to time and I look forward to writing more pages for your views in the coming year.

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