My first visit to Bumbu Bali left me spellbound. The flavourful meals, the colourful settings of the restaurant, the friendly waitresses, everything was almost perfect.
The juicy, succulent Lamb Chop is one of my favourite dish here. It was crispy on the outside, but on the inside, it was very juicy. It was beautifully seasoned and full of flavours.
There are not many good restaurant in Cyberjaya. Many Middle Eastern restaurant started “mushrooming” around Cyberjaya lately. I found one particular Middle Eastern restaurant very appetising.
Their food presentation is quite bad actually but the taste is fantastic. This is the Lamb Kebab Rice. The long grain rice were very fragrant coupled with nicely seasoned lamb topped with some flavourful spices and onions. Everything works together and it gives you a lovely combination of flavour. It was magnificient. The price for this is RM12.
Chicken Kebab and Pita Bread was not impressive on the other hand. The chicken kebab does not go very well with the fries. It was somewhat odd actually to have the fries there. Nevertheless, the chicken kebab was good on its own.
Kajang is the best place to have satay if you love to have satays. But if you are in Subang, there is another alternative to also have a good satay meal. The place to go is the Pondok Satay which is located in USJ.
One thing odd here is the price of the satays. These chicken satays are priced at RM0.62 for each sticks.
The satay sauce and the sambal chili sauce were served separately. The sambal chili was very spicy hence a little bit of it is sufficient. But then again, if you love spicy satay you may put a bit more.
It is not easy to find a good nasi lemak. Personally I love nasi lemak with lots of spicy sambal. If possible, spicy sambals with onions. And of course a nice juicy chicken thigh to go with it.
I’ve heard that the nasi lemak at Village Park Restaurant is one of the best nasi lemak in Petaling Jaya. So I had to come and try it. If you are quite fussy with your food, you may queue up with the rest of the people at the counter to choose your nasi lemak accompaniment.
I chosed a piece of seasoned fried chicken and sambal prawns. The price for this palate is RM10.30. Quite expensive if you asked me.
Other items such as Hard Boiled Eggs are available too. There are sold for RM1.80 for two eggs. All you need to do is just to crack them up and there you have it. If things gets messy, you can always wash your hands at the newly build washing area located just outside of the restaurant.
Shah Alam’s Ramadhan Food Market is the largest Ramadhan food market I have ever been to and if I am not wrong, it is the largest in Malaysia. Correct me if I am wrong. Haha! This is an alternative choice if you are looking for good and cheap or I would say affordable Malay food other than fancy Ramadhan buffets. 
Ayam Golek. You can either have the chickens roasted using charcoal or gas. 
I assume that charcoal roasted chickens taste better compared to those using gas. However, as most parts of the chicken were burned, we decided to try the ones roasted using gas. They look sooo much better. 
One bird cost RM15 and half a bird is RM8. You will get RM1 discount for taking the whole bird. Read the rest of this entry »
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