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Champ’s Bistro at Centrepoint, Bandar Utama

Posted by Apple Foodees On September - 29 - 2010

It is not unusual nowadays to find that our normal hawker food sold at an expensive rate compared to the price they were, several years back. Not only the rise of the petrol price and the food shortage around the world has triggered the food price to rise, our very own lifestyle is to be blamed also. The younger generation hungers to be served with better quality of food without compromising the taste. And Champ’s Bistro at Centrepoint, Bandar Utama has not only set the bar higher but also it offers one of the most expensive bowl of prawn mee! Yeah. This is possibly the most expensive prawn mee that I have come across.

“Damn Shiok” Hokkien Prawn Mee
A giant bowl of golden egg noogles, juicy pork ribs and “king kong” size prawns in a steaming ocean of the best home cooked stock in the world! TRY IT!

prawn-mee1

Champs’s prawn mee comes with much larger prawns served with some juicy pork ribs. One dissappointing factor, is that they advertised in their menu that each bowl comes with three (3) prawns, however, we only got two prawns only. Looking through some other bloggers who had blogged about this place, Champs’ had downsized their bowl of prawn mee from 3 prawns to 2 prawns. Things are getting more expensive, I suppose. Nevertheless, a bowl of Champs’ Damn Shiok Hokkien Prawn Mee is priced at RM20.90.


prawn-mee

Nevertheless, a bowl of Champs’ Damn Shiok Hokkien Prawn Mee is priced at RM20.90.

bacon

Champs’ ais kacang at RM8.50 per bowl.

aiskacang

The Gist of It:

Champ’s Bistro
Lot F10, 1st Floor, Centrepoint,
Lebuh Bandar Utama, Bandar Utama,
47800 Petaling Jaya, Selangor.
Tel: 03 – 7722 5800

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2 Responses to “Champ’s Bistro at Centrepoint, Bandar Utama”

  1. Merryn says:

    Heard about this very mahal prawn noodles. How shiok can it be when it is so expensive eh? I wanna try.. but thinking how expensive it is always puts me off eh.. :(
    Merryn´s last [type] ..Twinkle Twinkle Little Starso you know how loved you are

  2. It’s really expensive, but it’s worth the try. But, I don’t think I will be back there anytime soon.

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Hello All. Thank you for visiting Apple Foodees. Apple Foodees was setup in April, 2009 for the main purpose to promote Malaysian food and also to share our travel experiences around the world. We do not pretend to know everything about food, and intends to stick to our main objective to give only honest review. We hope you will enjoy browsing around the website. Do leave some comments from time to time and we look forward to writing more pages for your views in the coming years. If you have any questions, please drop us an e-mail at leng5146@gmail.com.

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