Are you craving for some Indian food? If you are in the Klang Valley, there are two place in the Klang Valley which you can find many Indian restaurants, that is Brickfields and Bangsar. There are many other Indian eateries else where but there are limited choices. Indian food doesn’t come cheap and this is mainly because of the different variety of spices they use in their cooking. I do not know exactly what are the differences between South Indian food and North Indian food but as far as I know, North Indian cuisines are less spicy compared to South Indian food. This time we tried Leaf Dining South Indian Restaurant which is located on the same row as Maybank and Public Bank at Solaris Mont Kiara.
There are so many items on the menu that we had a very hard time choosing which one to order. According to the menu, Kampung Chicken Masala is one of the claypot delight recommended by the chef.
We ordered a Butter Naan Bread to go with the Kampung Chicken Masala. The Kampung Chicken Masala gravy is quick thick and it goes very well with the Naan bread. In case you were wondering, the Kampung Chicken Masala @ RM11.00 was cooked earlier on and were heated up upon order. I suppose, they only cook their main dishes in the morning and it will remain available until the end of the day.